My restaurant...serves le food???

Only the Asians and japanese can make food kino, they sacrifice their entire lives for food like jiro dreams of sushi

I've never worked in a restaurant before, but it can't be that bad. All you have to do is cook food.

Easily mogged by any European cuisine

Thanks anon

What kind of tard willingly works a high stress minimum wage job when they could chill at Walmart for the same pay? Oversocialized retard scum

Listen up, you beautiful disasters! You think this is just a kitchen? You think we’re slinging pastrami on rye and calling it a day? Wrong! This is the goddamn Somme! Stalingrad with a side of coleslaw! Every ticket is a mortar round. Every plate is a soldier sent into the jaws of death. Death!
You ever stared into Table 7’s eyes at 12:45 p.m. on a Saturday? They’re not people, they’re hyenas. Forks in hand, ready to tear us apart if the aioli’s runny or the fries ain’t crispy. One soggy bun, one undercooked patty, and it’s game over. They’ll Yelp us into oblivion. TripAdvisor our souls to hell. This ain’t lunch service, this is survival.
Look at this ticket! “No onions, extra pickles, gluten-free bun, make it quick.” That’s an IED. A custom order built to blow our rhythm to kingdom come. Tina, you’re not chopping lettuce—you’re defusing a bomb. One uneven dice, and we’re done. KIA. Kitchen In Anarchy.
Luis, don’t roll your eyes. You’re not washing dishes—you’re holding the line! One greasy plate hits the pass, and it’s a white flag to the enemy. You’re saving lives, soldier. Act like it!
I’ve seen things. A brunch rush so brutal it made grown men cry. A vegan sending back a Caesar salad ‘cause they didn’t know anchovies are in the dressing. That’s psychological warfare! You think soldiers in Kandahar got it worse? At least they got drones! We’re fighting with dull knives and a broken salamander!
We’re in the thick of it. Tickets piling up, walk-in low on mayo, health inspector circling like a vulture. But we don’t break. We plate up, we push through, we survive. We’re not chefs—we’re warriors. This kitchen’s our battlefield, and I’ll be damned if we lose to a Karen who wants her burger “medium-well but not too pink.” Get your asses in gear! Fire those apps! Hold the line! For glory, for this godforsaken sandwich shop! CHEF!

Korean food is like what you get if you threw a big net into a bay and pulled it out and threw a bunch of scavenged swamp plants into it, it stinks

Really? What a waste of life.

filtered by spicy pickled cabbage

My self worth is dependant on the opinions of a french tire company

every kitchen is different...

Why didn't he just hire White people?

To expensive

Why do they serve so long if they dont want me to order?
Id there really closing why dont they jsut explain the situation calmly and ask me to come again tomorow?
Why are they such massive pussys about it

I'm convinced the only reason this stupid shit is popular is because it makes wagies feel better about the fact they're stuck in a low paying dead end career

customer orders another thing

I am working in the kitchen

there is no way I could have seen this coming

what gay reddit tattoos should I get bros? I was thinking maybe "I support non-whites with all my spirit and energy" on my forearm.

you should get a tattoo of a cum stain, on your face

they sacrifice their entire lives for food like jiro dreams of sushi

First of all Sushi isnt japanese its from china and secondly its not even a traditinal dish
Modern sushi is relative new idea traditionaly it was just a huge ball of rice with ferment Fish inside for poor peasants
You wouldnt even eat the rice only the fish it only became popular after ww2 when Americans discovered it and made it popular
Its like Pizza or Pasta in way food for the lowest of the love that only got popular later one and everyone is now forced to pretend there is something special about it and that youre only allowed to eat it in a certain way made by some geratric boomer who will die of a heartatack if you change one single thing
picrel is a bunch of Italians eating pasta with their bare hands for their calotic intake
There even was a time when tourists from America traveled to italaly just to pay for some pasta and let those terroni monkey fight for it

customer wants a meat lover's pizza, hold the onions

I still have nightmares.

For me, it's French food. Brit and German slops were surprisingly good though. I bet Scandislop is largely terrible, though I haven't had any.

I've worked in food service, I really don't see why it's gotten this reputation that r/TV jokes about on here of being a warzone.

Literally the only hard part about it is the lack of quality employees. If a restaurant was properly staffed with people who actually come to work it would be the least stressful job on the planet. The stress comes from having to work double shifts because Cletus is too strung out to come to work and having to do clean up at the end of the night instead of just having a couple people dedicated to that part. The actual work itself is not difficult or challenging, it's actually pretty fun to get into a flow state during rushes.

German slops

Southern German (Bavarian and Swabian) is some of the most soulfull and hearty food imagianble
Northern food is unedible slop its just raw meat and fermented fish in a bread roll

Only 39 days until our fourth deployment. War never changes.

You sound mad for some reason. What do you have against pizza and pasta?

Yeah I've had fantastic food in Saxony and Vienna (a Wienerschnitzel ofc).

Get the "angry orange cheeto" tattoo for maximum karma and leddit gold

what did he mean by this?

Snyder-cut

Why is he a Indiaphobic chud?

Dont listen to this retard, that pic is the most tourist trap bullshit I've ever seen lol

I work at a kitchen and I feel his pain and also the absurdity of it
Even the manager who is the one who profits from having more costumers has a boiling point
Also stop dining out if you have allergies you stupid fucking civies there is no way to safely prepare food without risking crosscontamination in a small kitchen

I am forced to dine out because of my job dingbat. Shut up and take the customer's money with grace, you ungrateful ass.

When you buy your gluten free bread or peanut free peanuts at the faggot themed supermarket that product comes from a factory that is completely devoid of the allergen, they wouldnt be able to sell it legally if not, yet you expect a restaurant to be safe? maybe your allergy is not real fag

What's he telling him?

sir, another order of fries has come in.

I have neither allergies nor intolerances. But i hope you shit yourself to death tonight.

You sound mad for some reason

I am foodfags are the most obnoxious retards imagianble they are like watchfags in a way
You just cant reason with them
You know the people who spend 10.000$ on a single watch and feel special because it was handmade by some people in switzerland and are proud of the fact that its objectelvly worse in every way to a standard 10$ casio watch with less features thats the same thing foodfags do
They buy overpriced slop and pretend its gourmet shit because a french tire company said so
All of fine dining is just a scam just look at how fine dining has changed over the years
In the middle ages if you eat Chicken breast with rice it would be seen as the most etravagant dish imaginable because chicken are livestock and rice was imported from italy while stuff like salmon or lobster with dark bread would be seen as peasant food because they couldnt be bothered to sift their grain and eat stuff everyone can get out of a lake (heres a good video on the topic youtube.com/watch?v=WeVcey0Ng-w)
nowadays its the complete reverse and the only reason why is because overfishing made that stuff rare and harder to fing therefore its good now while the same stuff that would be served to a king years ago is now peasant food because everyone can afford it now
The actuall quality of the food is completly irelevant its all bullshittery whats important is that the customer feels special for spending a thousand bucks on gelationous cumpudding or whatever it is they eat

What do you have against pizza and pasta

Nothing i just hate all the elitism surounding it
When you talk to an Italian that you enjoy topings on your pizza they go into an autistic rant that the only way to eat "real" pizza is if it was made in a stone oven and is halfway burned on the edges with nothing on top of it completly igbnoring that this is bullshit he made up and that they have put everything on top of it

I'll admit it may be hard to get a good dumpling in most parts of the world, but sauerkraut and pork is something you can cook up in your own kitchen.

sir, another customer just dropped a fork and requested a new one

I never understood this either, if your posted hours end at 8 don't be mad at me for coming in at 7:45. Especially if you're a fucking sandwich place and I'm placing a to-go order.

Too competent. The show wouldn't have a plot if he had responsible, dedicated employees.

the sequel was terrifying though - think it was called jiro nightmares of assrape

Why was the Snyder cut associated with Chuddery?

to based for mainstream Hollywood so they have to donwplay it whenever they can